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4-Meal Prep: Honey Lime Chicken with Rice and Kai Lan

May 11, 2017 · Aqilah Norazman ·

One more for your collection of recipes? I love this one. It feels like margarita on chicken. Literally.

I’ve made a full meal out of this one instead of just the chicken, I’ve included the stir-fry veggie on the side. Kai Lan, or Chinese broccoli is one of my staples. I love the bittersweetness of the veggies and it goes extremely well with oyster sauce.

Give this one a go and tell me how you like it. ๐Ÿ™‚

4-meal Prep: Honey Lime Chicken with Rice and Kai Lan

Makesย – 4
Time needed – 30 mins
Cost – ~$2.40 for 4 serves

Here’s what you need:

  • 400-500g chicken โ€” I had a mix of breast meat and drumlets
  • 1 tbsp liquid aminos (soy substitute)
  • 1 tbsp honey
  • 1 tbsp minced garlic
  • Juice from 2 limes
  • 1 cup uncooked basmati rice
  • 250g kai lan, halved
  • 1 tbsp oyster sauce
  • 1 tbsp extra virgin olive oil

Here’s how you do it:

  1. Begin by cooking your rice. 1 cup of basmati rice to 2 cups of water. This will yield enough for 400g of rice later on when you separate your meals.
  2. In a bowl, marinate chicken with honey, garlic, liquid aminos and lime juice.
  3. Heat oven to 200 degrees Celcius. On a baking tray, line aluminium foil and marinated chicken. Cover chicken with aluminium foil so it does not burn while baking.
  4. Bake for 20-25 mins. Remove from heat.
  5. On a non-stick skillet, heat olive oil and add 1 tsp garlic. Stir-fry and add in kai lan and oyster sauce.
  6. Stir fry for 2-3 mins.
  7. Build your meals โ€” I’ve added 100g of rice, about 100g of chicken and equally divide the kai lan! Enjoy!

How much this costs:

*Keep in mind that this numbers are a rough guide. It depends on where you buy it and when. At the end of the day it’s possible to eat healthy without breaking the bank. Also, ~ denotes the items that should already be in your pantry for a long time or it’s a very small amount.

  • 400-500g chicken โ€” I had a mix of breast meat and drumlets – $5.65
  • 1 tbsp liquid aminos (soy substitute) – $0.20
  • 1 tbsp honey – $0.20
  • 1 tbsp minced garlic – $0.20
  • Juice from 2 limes – $0.80
  • 1 cup uncooked basmati rice – $0.60
  • 250g kai lan, halved – $1.60
  • 1 tbsp oyster sauce – $0.20
  • 1 tbsp extra virgin olive oil – $0.20

Total price = ~$9.65
Price per serve = ~ $2.40

Nutrition Information

Per 100g of chicken breast and 100g of rice serve โ€”377 calories, 8g fats, 43g carbohydrates, 32g protein

High Protein, Lunch, Meal Prep, Recipes

About Aqilah Norazman

Hi. I'm Aqilah. My life changed when I decided to put a little more effort into my cooking, eating and nutrition. Since 2011, I've been coaching people from all walks of life change their lifestyles for good through sustainable habits. I'm here to teach people how to cook cheap, fast and nutritious Asian meals through my free weekly recipes and videos.

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๐Ÿœ๐Ÿ˜‹ KIMCHI CHICKEN UDON! 515 calories, 40g pr ๐Ÿœ๐Ÿ˜‹ KIMCHI CHICKEN UDON! 515 calories, 40g protein, 36g carbs and 22g fats and makes two meals for #mealprep. This right here is super yummy and super worth it.

I was inspired to make a chicken version of this after trying it out with scallops as the protein source. But I wanted to boost the protein content so chicken it is. It has a tinge of sourness from the kimchi but it goes so well with the cooking cream and udon. Give it a try!

And yes, I know itโ€™s been a while. ๐Ÿ˜ญ HELLO AGAIN!

200g udon, cooked according to package
400g chicken breast, sliced
100ml cooking cream
1 tbsp evoo
1 red onion sliced
2 tbsp minced garlic
200g kimchi

Thanks for watching! Share, like and bookmark this post for a quick, fast and nutritious #AsianMealPrep ๐Ÿ˜‹
Winner winner chicken dinner! The simplest Nandoโ€™s style not so butterfly butterfly chicken lol ๐Ÿ˜‚

๐Ÿ”ฅ get ready to save this baby here for your next dinner!

Low carb beau that reminds me of good ol @nandossg butterfly chicken from start to end. So crispy and juicy, this chicken dinner is going to help you with your fitness goals as well as your taste buds! Remember to pat the chicken dry and season the chicken with paprika, chilli, salt, pepper and a tad of olive oil and then store it in the fridge for at least 30 mins (the longer the better).

Also I was still in pjs having this as brunch AND I DIDNโ€™T TAKE ANY PHOTO OF IT but yeah lol this is an anytime meal. Give it a try andโ€ฆ why did the chicken cross the road? ๐Ÿ˜ญ kbye #asianmealprep
๐Ÿ”ฅ๐Ÿ˜‹ Get ready to make the easiest chicken tik ๐Ÿ”ฅ๐Ÿ˜‹ Get ready to make the easiest chicken tikka masala which I lovingly had with some steaming basmati rice and salad :)

๐Ÿ˜‹ Save this post for future reference!

Okay I have to share a disclaimer - this is not the authentic recipe. Please donโ€™t go keyboard warrior on me! I just felt like having this in the weekend and tweaked it to make it healthier and itโ€™s not as bad!

Felt like I needed some naan with this one though but canโ€™t be bothered to find some so basmati rice it is. I actually have made this before and it is up on my blog - just search for Chicken Tikka Masala and I love that I could just replicate this recipe and it turned out pretty much the same ๐Ÿค“

So according to that recipe I did this baby here has about 290+ calories but whoโ€™s counting anyway? Hehe. Anyway go make this one and be awesome. Stay gold you and Asian Meal Prep on! #asianmealprep #chickentikkamasala
Get ready to save this for your salmon ๐Ÿฃ days! Get ready to save this for your salmon ๐Ÿฃ days! ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ‘‡๐Ÿฝ

Salmon for breakfast? Heck yeah! My appetite for breakfast has been quite an exploration lately. Some days I crave for carbs, some days I donโ€™t actually want carbs. Some days I feel like cheese. Other days, I actually woke up feeling like having salmon.

So, why not?! ๐Ÿ˜‚ super easy one with just few ingredients for all the lazy people out there like me wanting to eat nutritiously but canโ€™t be bothered cooking. Of course I made it Asian with chilli, as always.

Eggs
Salmon
Spinach
Tomatoes

Lemme know with a ๐Ÿ”ฅ if youโ€™ll make this! #asianmealprep
Get ready to save this one in case you have some l Get ready to save this one in case you have some leftover pasta sauce hanging around in your fridge! ๐Ÿ”ฅ๐Ÿ”ฅ

Canโ€™t find a better name for this one except for Salmon Zoodles with random Pasta Sauce and Ricotta. Naming recipes has always been pretty mysterious for me, but here goes!

No random pasta sauce? No worries just leave it out. Iโ€™m just having fun trying and experimenting things right now as I slowly go back into creating content. ๐Ÿ™ƒ

Anyway, zoodles are weird for me. Still canโ€™t get how people can replace noodles with zoodles but please someone remind me not to get it again ever (I never learn) lol.

Enjoy, save, share and like if this was useful. #asianmealprep

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